Today, I'm sharing a recipe that's sure to make your mornings a little brighter: bagels with nut butters and fruits. This breakfast is packed with nutrients to give you the energy you need to start your day off right.
Let's start with the bagels. Bagels are a classic breakfast staple, and for good reason. They're hearty, filling, and the perfect vehicle for all sorts of delicious toppings.
Nut butters and fruits are a match made in heaven, and they pair perfectly with bagels. Choose your favorite nut butter - I used Filthy Fit almond butter with pistachio and dark chocolate, peanut butter with hazelnut and maple syrup, cashew butter with coconut and cocoa and peanut butter with cinnamon and vanilla - and spread it generously on your bagel. Then, top it off with sliced fruits like bananas, strawberries, mangoes, or blueberries.The possibilities are endless!
You can also add other toppings to take your bagel to the next level. Try drizzling some honey or maple syrup over the top for extra sweetness, or sprinkle some chia seeds or flax seeds for some added crunch and nutrition.
The best part about bagels with nut butters and fruits? They're so easy to customize. You can switch up the nut butter, fruits, and toppings based on your preferences and what you have on hand. Plus, they're portable, so you can take them on-the-go and enjoy them wherever your morning takes you.
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